“It all came about at 11:30PM on a random Wednesday.”Penelope Bourbon CEO and founder Michael Paladini admitted that late-night calls are a regular occurrence for him. After his wife goes to bed, the kids are asleep and there are no emails hitting his inbox, he has time to get creative. One of these evening brainstorming sessions was with Robert Crandell, a regional sales manager for Tonnellerie Radoux and Pronektar. Radoux is a French cooperage that has been making barrels for decades. The company has been operating in the US since 1994, based in wine country California. What’s more, Radoux has conducted extensive research into the chemical composition and tannins of French oak.Since 2008, Radoux has completed over 300 trials containing over 10 million analyses to observe polyphenols in the wood that can impact the appearance, taste and smell of wine. The result is a tool that can instantly measure these properties with Near Infrared Spectrometry, rather than using the time-consuming proces
